Catalan Chicken Pâté with Foie Gras

Reference: PLC125G
Jar - 125 g

The delicate and tender white hen meat is simmered in stock and paired with the softness of Foie Gras. Notes of olives and peppers make this terrine a perfect accompaniment to cool summer meals.

Available in: 125 g

8,10 euros

Price per kg: 150€
Select size:

Preparation advice

Serve with a dish of cold cuts or as an entrée with a salad or simply with a slice of toast or a fresh baguette.

Ingredients

. Fowl
. Duck foie gras 30%
. Saffron
. Peppers
. Pepper
. Aromatics
. Salt

Data sheet

Conditionnement Jar

More info




Product suggestion