Duck Pâté with Foie Gras

Reference: PFC125G
Jar - 125 g

A delectable duck pâté stuffed with a medallion of foie gras.

Available in: 125 g

7,90 euros

Price per kg: 150€
Select size:

Preparation advice

Serve with a dish of cold cuts or as an entrée with a salad

Ingredients

. Duck foie gras 30%
. Duck flesh
. Pork flesh
. Ascorbic acid
. Salt
. Alcool
. Eggs
. Truffles
. Sugar
. Aromatics

Data sheet

Conditionnement Jar

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