Veau Marengo

Reference: VMA400
Jar - 400 g

Sauted Veal slowly cooked in a white wine and tomato sauce with carots, oinions, and button mushrooms. To be served with rice, boiled potatos or fresh pasta.

Available in: 400 g, 750 g

15,90 euros

Price per kg: 150€
Select size:

Cooking Suggestions

Reheat in a double boiler.

Ingrédients

. Veal
. Flour (gluten)
. Veal stock (Celery, Gluten)
. Onion
. Carrot
. Tomatos
. Button mushrooms
. White wine (sulfite)
. Salt
. Spices

Data sheet

Conditionnement Jar

More info